This book is written by a Scandinavian author that knows all the secrets of the Scandinavian cooking. The book includes all the types of recipes the Scandinavian use in their cooking. This is a variety of delicious starters, dinners, desserts, cakes, breads and drinks. The book also includes some special recipes for different seasons. This is for example recipes of fresh berries in summer. At the end of the book there is furthermore recipes for the traditional celebrations during the year.
The recipes are used for everyday, weekends, trips, picnics, special events and celebrations. They are popular among young people as well as older.
Important for the cooking and the recipes are the potential of the ingredients. This makes the food tasty and healthy.
The book also includes some additional recipes for worldfamous Scandinavian products. There is also added some history and additional information about Scandinavia.
All this makes this book to be the complete Scandinavian cookbook.