Cooking For Today's Families
Quick and Easy Recipes to share with your friends and families
by
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Fish Tacos
This is my family’s favorite summer meal. Quick, healthy, and delish! The yogurt sauce is what really makes these tacos. I got the recipe out of a magazine along the way somewhere but deleted a few ingredients.
1 ½ lb halibut
3 limes
Salt and pepper to taste
1 tablespoon extra virgin olive oil
White corn tortillas (I use La Tortilla Factory)
1 cup nonfat plain yogurt
1/8 teaspoon chili powder
1 avocado, sliced
Finely shredded cabbage
½ bunch Fresh cilantro, chopped
1-2 Tomato, chopped
Formats
Book Details
About the Book
In Cooking for Today’s Families, you will find great, quick, simple, and healthy dished to serve to your family every day of the week. Even on those hectic days of soccer practice and late homework nights. No more drive through dinners!
About the Author
Jodi Buda is a full time working mother of two. She is consistently always on the go but her love for fresh, good, and healthy food for her family doesn’t slow her down. Jodi has been cooking for her entire family since she was 16 years old. Learning to cook from her southern roots and being raised in California with some of the best produce in the world has helped inspire her continue passion for cooking.