THE MAGIC BULLET COOKBOOK
by
Book Details
About the Book
The word cookbook does not do justice to this work. It is far more than a collection of delicious recipes, although that’s not a bad start. It’s really an insurance policy for longevity and good health. Bioflavins are not just another food fad, they are serious nutrition. They are the “magic bullet” that everyone seeks to help the body defend itself against a broad spectrum of ailments. This book will show you how to obtain their benefits without ever having to buy a bottle of vitamins or swallow a pill. Just eat, enjoy, and stay healthy!
About the Author
Mrs. De Spain is eminently qualified to compile this cookbook. She
has been a toxicologist and a pharmacologist for the Food and Drug
Administration. She was a histologist specializing in diet research at the
University Chicago and she has conducted animal research at the University of
Pennsylvania. She has taught at the John Robert Powers School of Modeling and
Charm, has had her own television cooking show, and now teaches a series of her
own courses in Nutrition, Creative Organic Cooking, and Total Care for Self and
Family. She is also the author of The Little Cyanide Cookbook, Delicious
Recipes Rich in Vitamin B17.