Carving Melon Sculptures
The Art of Turning Ordinary Melons into Elegant Sculptures
by
Book Cover & Preview Text
Welcome to the World of Culinary Art
Only 30 minutes to create a beautiful and delicious centerpiece!
Culinary arts can be fun! It is even more fun when you enter your kitchen with confidence and with the knowledge that you know exactly what to do and how to do it. ''Premier Professional Edition Carving Melon Sculptures", will give you that confidence. Work hard, work carefully and above all enjoy what you do.
In this book, I will share with you professional methods and culinary know-how accumulated over the years, to help set the theme for many different types of holidays, special functions and parties for all to enjoy.
Theme for many different types of holidays, special functions and parties for all to enjoy.
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Weddings • Holidays • Christmas • Anniversary’s
• Bartmiztvahs
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Book Details
About the Book
Premier Professional Edition
Carving Melon Sculptures
The Boca News/Essentials — Carvings: From melons come palm trees, parrots and sailfish..
Over 40 artistic culinary melon designs that everyone will love! Easy-to-follow hand illustrated instructions for honeydew and cantaloupe sculptures. In this book, I will share with you professional methods and culinary know-how accumulated over the years, to help set the theme for many different types of holidays, special functions and parties for all to enjoy.
About the Author
Lonnie Lynch’s: Biography Vist Lonnie Lynch’s web site at:
Inspired by greatness Lonnie has been fortunate to have work for some distinguished Chefs such as, Henry Boubee, Windows of the World and Ritz Carlton, Walter Schieb, Executive Chef, White House and the talented and unbelievable Steve Galluzi, Caesar Palace and Pete’s.
Raised outside of Chicago in the restaurant business and groomed at places such as Houston’s Restaurant, Stetson’s Restaurant, Registry Hotel Dallas, Texas, Five Star & Five Diamond, Boca Raton Hotel & Resort, and showcase kitchen at Pete’s Restaurant, Boca Raton, Florida.
Lonnie lived in California while in the U.S. Marine Corp, then headed to Texas where he bordered on a Southwest flair coupled with a Louisiana influence. However, to far inland for a cancer crab Lonnie picked up and landed in Florida in 1986, which is now his native home nestled in paradise.
Lonnie has Authored and/or published two garde mange books on “Carving Watermelon Sculptures”, and “Carving Melon Sculptures”.
With a new home set in paradise Lonnie also wrote the “Mastering the Art of Florida Seafood” “(Cookbook Published Oct 1999) by the Pineapple Press, Sarasota, Florida.
However, fancied and inspired by working in beautiful and luxurious hotels, resorts and restaurants Lonnie was searching for the bridge between romance and cooking, having cooked for over 300 weddings Lonnie was inspired to write the “Romance Cooking Unlocking the Secret of Seducing Mars or Venus”.
http://www.lonnielynch.com
http://www.meloncarving.com